Polka-dot cake

Thursday, October 23, 2008


I made this simple cake for Ryan's sister's b-day on the 18th. It was really easy - bake one white cake mix in two 9" round pans according to directions on box. Cool. Between layers of cooled cake rounds spread 1/3 cup of fluffy white frosting (tinted with food coloring.) Use the rest of the container of frosting to frost the top and sides of the cake. Decorate with round Necco candies or baking melts in your choice of colors. So easy!
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